Grilled Shrimp – Celebrating Summer’s End

Summer is waning and the days are shorter but sweeter. Even the sunset seems longer and lazier.  It’s still warm enough to fire up the grill for some turkey burgers, but it’s not quite time to bring out the pumpkin spices or the mugs for hot tea.  Leisurely evening walks on the beach or through [...]

By |2017-09-08T03:32:49+00:00September 8th, 2017|Fall Recipes, Fish, Flavor Fun|Comments Off on Grilled Shrimp – Celebrating Summer’s End

Creative Ways With Seafood

When the weather warms it’s refreshing to just go outside and get some exercise... which starts me thinking of lighter meals with less fat or sugar. Seafood is generally low in fat, high in protein and makes excellent light meals when paired with spring vegetables such as broccoli, brussels sprouts or snap peas. As salad [...]

By |2017-07-14T18:08:02+00:00June 30th, 2016|Fish, Flavor Fun, Salads|Comments Off on Creative Ways With Seafood

Wild Salmon in Herb Source

I use wild caught Alaskan coho or chinook salmon in this recipe, not only because it tastes better than farmed Atlantic salmon, but because it doesn’t contain PCBs (chemicals with serious effects on the nervous system.) Enjoy this easy recipe when you’re pressed for time. It’s quick to clean up too! Wild Salmon in Herb [...]

By |2017-07-14T18:08:02+00:00June 30th, 2016|Fish, Flavor Fun, Main Dish|Comments Off on Wild Salmon in Herb Source
Go to Top